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What's Happening at Whole Foods Market

Date: Wed, June 11th 2008
External Link: Event Website
Location: Whole Foods Market

Wednesday, June 11th

Calling All Little Tots!
10:00 a.m.
Join us at the downtown Silver Spring plaza for Downtown Silver Spring’s Little Tots activity.

Fromage Fantastique
6:30–7:30 p.m.
With Michelle Shoemaker
Cheese please! Join us as we learn the artisan craft of cheese making, the different textures of cheese, and the many distinguishing flavors of cow, goat, and sheep cheeses. Come sample the many flavors of cheese from our very own Specialty department.

Thursday, June 12th

Stress Digestion Connection
6:30–7:30 p.m.
With Vandana Purohit
It's no surprise that stress is underneath most chronic illnesses. And it makes sense that your health begins with good digestion. Attend this workshop and understand the very real connection between stress and digestion. Learn what 'holistic' health care means, why a holistic approach is necessary for true healing and prevention, and how you can integrate this approach into your busy lifestyle.

Saturday, June 14th

Fresh Farm Farmers’ Market
10:30 a.m.
Join Chef Egg and friends at the Fresh Farm Farmers’ Market Silver Spring (located in downtown Silver Spring) for a fish taco demonstration.

Tuesday, June 17th

Half Pints Club: Strawberry Shortcake!
4:00–5:00 p.m.    $2
With Chef Egg
June is the peak of strawberry season and we plan to take advantage of the season. Our Half Pint clubbers will make strawberry shortcake, homemade ice cream, and strawberry mice.

Thursday, June 19th

Sensational Snacking: The End of Mindless Munching
6:30–7:30 p.m.
With Sonia Bunch from Happy To Be Fit
Join Sonia as she talks about why we eat mindlessly and how to get out of this habit. "Mindless Munching" takes place in front of the t.v. or computer, and also at the movies. It's where the hand-to-mouth coordination is subconscious, and before you know it you have downed an entire bag of chips. But did you look at the ingredients? Mindless Munching is a bad habit like biting your fingernails," says Sonia. Sonia will show you how to sensationally snack.

Monday, June 23rd

Let’s Go LOCAL
6:30–8:30 p.m.    $5
With Chef Egg
Did you know that Whole Foods Market has supported local growers and producers since 1980? Join Chef Egg as he makes dishes that are quick, fresh, and LOCAL! Try a yummy crab and goat cheese en crute with sweet chutney, iced tea cooler, pizza margarita, and a white chocolate mint brulee made with all local products!

Tuesday, June 24th

Half-Pints Club: Snack & Story Time
10:00–11:00 a.m.    Registration not required; walk-ins welcomed
With Chef Egg
Spend a happy morning with Chef Egg at the Whole Foods Market café hearing great food themed stories and tasting a delicious and nutritious snack.

Wednesday, June 25th

Whole Foods, Not Your Whole Paycheck
6:30–8:30 p.m.
With Jodi Balis as featured on Good Morning America
Join Jodi as she gives a tour of the store and all of the values offered by Whole Foods Market 365 brand. Jodi will also create a couple dishes that are an excellent value and stretch the dollar just a bit farther!

Saturday, June 28th

Crafty Bastards Silver Spring Festival
Come join Whole Foods Market at the Crafty Bastards Silver Spring Festival.